Details
STOUFFER’S
cooks use delicious loaves of French bread, sauce made with
vine-ripened tomatoes and Real cheese to make the STOUFFER’S French
Bread Pizza.
NESTLE Good Food, Good Life.
Ingredients
Bread
(enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin,
Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water,
Yeast, Contains 2% Or Less Of The Following: Acetic Acid, Lactic Acid,
Fumaric Acid, Wheat Gluten, Soybean Oil, Salt, Sugar, Calcium Propionate
[preservative], Calcium Sulfate, Enzymes, Ascorbic Acid), Water, Low
Moisture Part-skim Mozzarella Cheese (pasteurized Part-skim Milk, Cheese
Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken, And Beef
(pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less
Of: Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin
Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika,
Natural Smoke Flavor, Bha, Bht, Citric Acid), Tomato Paste, Margarine
(soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural
Flavor [includes Milk], Vitamin A Palmitate Added, Vitamin D3), Contains
2% Or Less Of: Seasoning (sugar, Spices, Salt, Potassium Chloride,
Garlic Powder, Corn Starch, Onion Powder, Paprika, Xanthan Gum), Soybean
Oil, Roasted Garlic, Natural Flavors.
Directions
Quick
Bake for Softer Crust microwave (1100 Watts) + oven (Preheat
425degF)Preheat oven to 425degF • Remove pizza(s) from box & wrap •
Place pizza on microwave-safe plate • Microwave pizza on high: 1 pizza
11/2 minutes, 2 pizzas 21/2 minutes • Carefully place pizza on baking
sheet, center oven rack • Bake 6 minutes Oven Bake for Golden Crispy
Crust prep same for 1 or 2 pizzas Preheat oven to 375degF.Remove pizza(s)
from box & wrap. Pour ingredients left in wrap onto pizzas Place
pizza on baking sheet, center rack.Bake 24 minutes.
Keep frozen.
Warnings
Will
be hot! Ensure product reaches an internal temperature of 160degF.
Directions developed using 1100 watt microwave oven. Ovens vary; cooking
time may need adjusting. Cook thoroughly.
